Problem

A Fundamental Disconnect exists within the on-demand food delivery industry.

While refining technology and operations, companies have not yet perfected the end product — the meal. As a result, consumers are forced to sacrifice quality for convenience — paying a premium to receive food that is not only cold, but soggy.

Arid has paired an innovative system with intuitive design to create an on-demand food delivery bag that strikes the perfect balance between heat retention and moisture neutralization — helping meals arrive at customers’ doors hot and crisp.